产品动态

Liquid food brands using Bag-in-Box packaging face new EU PPWR duties on PFAS, food-contact safety, recyclability, recycled content, labeling, and documentation. Check the box, inner bag, tap, and supplier records before your next EU order with care.

See how gamma irradiation prepares aseptic Bag-in-Box packaging for safer filling, longer shelf life and efficient bulk transport—and what buyers should verify when choosing custom 1–220 L bags, barrier films, and fitments for liquid food production.

Leak-proof spout pouch performance depends on more than a tight cap. Discover how film structure, seal strength, spout welding, closure design and real filling tests work together to prevent leaks from production to consumer use.

Choosing Mono-PE or Mono-PP for liquid packaging depends on sealing, heat resistance, barrier needs, spouts and recycling streams. See when PE fits flexible refill pouches, when PP suits hot-fill or retort, and what to test before production.

Explore how recyclable liquid packaging helps brands compare spout pouches, bag-in-box, bottles and refill packs with practical advice on mono-PE/PP materials, barrier performance, sealing risks, filling fit and supplier selection for safer launches.

Compare stand-up pouches, spout pouches, and rollstock by product type, filling method, shelf life, order volume, and user needs to choose packaging that fits production and market goals with less guesswork.

Learn how PPWR recyclability grades affect flexible packaging, pre-made pouches and EU market access. Explore Grade A, B and C requirements, key 2030–2038 deadlines, recyclable mono-material pouch design and how LD PACK supports PE, PP and polyolefin packaging transitions.

PPWR is reshaping flexible packaging in the EU, pushing brands to review pouch structures, recyclability, fitments, labeling, and material use. Learn how mono-material PE and PP pouches can support recyclable packaging while maintaining product protection and performance.

Food packaging can use PCR plastic, but only when the recycled material is properly sourced, decontaminated, tested, and matched to the final food-contact conditions. For pre-made pouches, PCR is often safer to review in outer or middle layers before direct food-contact use. Read the article to learn how PCR affects pouch structure, sealing, shelf life, compliance, and sustainable packaging claims.